Dahi is the base in many Indian recipes. Our probiotic-rich all-natural formula uses only the finest Grade A milk to create the most delicious and consistent Dahi Yogurt in the United States. Usually, cow milk is used; sometimes, buffalo or goat milk can also be used for making the yogurt.
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Dahi is the base in many Indian recipes. Our probiotic-rich all-natural formula uses only the finest Grade A milk to create the most delicious and consistent Dahi Yogurt in the United States. Usually, cow milk is used; sometimes, buffalo or goat milk can also be used for making the yogurt.