Katki is a Gujerati recipe using diced mango's as its base fruit. It is spicy, with a distinctively sweet and sour taste. The traditional blend of diced, pickled mango's, is a perfect accompaniment with most Indian foods.
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Katki is a Gujerati recipe using diced mango's as its base fruit. It is spicy, with a distinctively sweet and sour taste. The traditional blend of diced, pickled mango's, is a perfect accompaniment with most Indian foods.