Deep's Tandoori paste is a highly seasoned cooking paste flavored with tamarind, ginger, coriander, cumin, and turmeric. Used to make the signature North Indian dish, tandoori chicken, this cooking paste has a rich flavor and vibrant red coloring.
Experience Authentic Flavors with Deep Tandoori Roti Indulge in the timeless taste of Deep Tandoori Roti, a staple of Indian cuisine that elevates any meal with its rich flavor and delightful texture. Crafted to perfection, each roti is made from high-quality ingredients, ensuring a wholesome experience for every bite. Key Features: Traditional Recipe: Made using age-old techniques that encapsulate the essence of Indian cooking. Soft...
This simply delicious North Indian Tandoori Roti is one of my favorite Indian flatbreads. With crisp edges, a soft interior, and a chewy texture, this whole wheat roti recipe is perfect for serving any Punjabi food and vibrant curry dishes.
Discover the Unique Flavor of Deep Tindora Elevate your culinary creations with Deep Tindora, a remarkable ingredient that adds depth and character to your dishes. Known for its distinctive taste and versatile application, Deep Tindora is a must-have for any kitchen. Why Choose Deep Tindora? Rich Flavor Profile: Deep Tindora offers a unique blend of earthy notes and a subtle sweetness, enhancing your meals with...
Deep Toor Dal Dry Experience the wholesome goodness of Deep Toor Dal Dry, a staple ingredient that enriches your meals with flavor and nutrition. Sourced from the finest crops, this premium dal is perfect for both traditional and modern culinary creations. Why Choose Deep Toor Dal Dry? High Protein Content: Packed with protein, Deep Toor Dal is an excellent choice for vegetarians and health-conscious individuals....
Deep Turmeric Powder Unlock the vibrant essence of culinary and wellness traditions with our premium Deep Turmeric Powder. Sourced from the finest turmeric roots, our powder is a potent blend of nature's goodness, offering an array of health benefits and a rich flavor profile. Key Benefits: Natural Anti-Inflammatory: Turmeric contains curcumin, known for its powerful anti-inflammatory properties, helping to soothe and support joint health. Rich...
Turmeric (Curcuma longa) is a rhizomatous herbaceous perennial plant of the ginger family, Zingiberaceae. It is native to the tropical Indian Subcontinent and needs temperatures between 20 and 86 and considerable annual rainfall to thrive. The plant rhizomes are ground into a deep orange-yellow powder commonly used as a spice in Indian cuisine and even curries for dyeing and imparting color to mustard condiments. Its...
A type of flour commonly used in India, made by grinding black gram pulses or lentils into a fine powder. Urad flour is often used for making dosa crepes, idli cakes, and uttappam, which is similar to a pancake. Urad flour may also be referred to as urid flour.
Andhra Mixture is prepared using the finest ingredients & an age-old recipe handed down from generation to generation, which helps retain the traditional and authentic handmade flavor.
Spicy Mixture Made in South Indian Style - Low Fat Chivda - Ready to Eat - South Indian Namkeen. Udupi Munch Madras Mix gives an unmatched crispy taste that entices and pleases all food buffs. These snacks are seasoned with a unique combination of recipes and ensure a lip-smacking taste.
Discover the Rich Flavors of Deep Undhiu Experience the vibrant taste of Deep Undhiu, a quintessential dish that brings together a medley of seasonal vegetables, aromatic spices, and a rich cultural heritage. Perfect for food enthusiasts looking to explore traditional Indian cuisine, Deep Undhiu is not just a meal; it’s a celebration of flavors! Unique Selling Points: Authentic Recipe: Crafted using time-honored techniques that maintain...
Sawa Millet is also known as Moraiyo. It is rich in iron, magnesium, and vitamins A, B, and C. It is a good source of calcium, protein, and amino acids. It is used mostly during fasting.
Sabudana, also known as tapioca pearl or sago, is a starch extracted from the roots of tapioca and processed into pearl-like spears. It contains a high amount of carbohydrates, making it a fast energy booster. Due to its neutral flavor can also add texture to bread and soups without affecting the taste.
Discover the Richness of Deep Urad Black Whole Experience the extraordinary taste and numerous health benefits of our Deep Urad Black Whole. Known for its robust flavor and high nutritional value, this ancient legume is a staple in various cuisines around the world. Key Features: High Protein Content: Packed with essential proteins, Deep Urad Black Whole is an excellent choice for vegetarians and health-conscious individuals...
Discover the Richness of Deep Urad Dal Introducing Deep Urad Dal, a premium quality lentil that brings both nutrition and flavor to your kitchen. Known for its deep, earthy taste and high protein content, this dal is a staple in many households. Unique Selling Points: High in Protein: Packed with essential amino acids, Deep Urad Dal is an excellent source of plant-based protein, perfect for...
