Cooked traditionally on a vertical rotisserie, gyro meat is a heavily (deliciously) spiced cone-of-meat that's sliced to order to fill pita bread to create one of the world's great street foods.
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Cooked traditionally on a vertical rotisserie, gyro meat is a heavily (deliciously) spiced cone-of-meat that's sliced to order to fill pita bread to create one of the world's great street foods.