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A specialty in the Western Indian state of Gujarat, super smooth, super soft, a traditional snack made from fermented chickpea flour (besan) batter. Ingredients: Chickpea Flour, Sugar, Salt, Citric Acid & Sodium bicarbonate (Rasing agents) & Turmeric Powder.
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A specialty in the Western Indian state of Gujarat, super smooth, super soft, a traditional snack made from fermented chickpea flour (besan) batter. Ingredients: Chickpea Flour, Sugar, Salt, Citric Acid & Sodium bicarbonate (Rasing agents) & Turmeric Powder.
