Laxmi Sona Masoori Rice is a medium-grain rice grown mainly in the Indian states of Telangana, Andhra Pradesh, and Karnataka. In Telugu, Sona Masuri rice is called Bangaru Theegalu (Golden Ivy). It is lightweight and aromatic with a nutty taste. Available in 10lb and 20lb packages.
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Laxmi Sona Masoori Rice is a medium-grain rice grown mainly in the Indian states of Telangana, Andhra Pradesh, and Karnataka. In Telugu, Sona Masuri rice is called Bangaru Theegalu (Golden Ivy). It is lightweight and aromatic with a nutty taste. Available in 10lb and 20lb packages.