Sun-dried mango pieces, refined with the traditional Gujarati mixture of sugar and hand-picked spices, turn into a sweet and spicy treat in the Gujarati Choondo Pickles from Mother's Recipe. Choondo pickles are made in the traditional way in many households in India and go well with numerous recipes and snacks such as thepla and roti.
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Sun-dried mango pieces, refined with the traditional Gujarati mixture of sugar and hand-picked spices, turn into a sweet and spicy treat in the Gujarati Choondo Pickles from Mother's Recipe. Choondo pickles are made in the traditional way in many households in India and go well with numerous recipes and snacks such as thepla and roti.