Wheat-based traditional foods are popular in Kerala. Chemba Idiyappam podi is made by using a different variety of rice in a balanced combination. The traditional rice idiyappam powder is slightly modified, that introduces wheat flavour into it. Chemba Idiyappam podi is a balanced combination of rice powder and wheat.
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Wheat-based traditional foods are popular in Kerala. Chemba Idiyappam podi is made by using a different variety of rice in a balanced combination. The traditional rice idiyappam powder is slightly modified, that introduces wheat flavour into it. Chemba Idiyappam podi is a balanced combination of rice powder and wheat.