Angelica Ground has a unique and distinctive taste that is difficult to describe, but often compared to a combination of earthy, slightly bitter, and slightly sweet notes. Its flavor is essential to Middle Eastern cuisine, and it is commonly used to add depth and complexity to dishes.

Our Angelica Ground can be used in various ways. Its strong aroma and flavor make it perfect for seasoning stews, soups, and rice dishes. It also adds a unique touch to marinades for meat, poultry, and fish. Additionally, it is a key ingredient in some traditional Middle Eastern desserts, such as halva and Turkish delight.

Not only does Angelica Ground add exceptional flavor to your dishes, but it also provides several health benefits. It is believed to have antioxidant and anti-inflammatory properties, aiding in digestion, and promoting relaxation.

At Sadaf Foods, we take pride in sourcing the highest quality ingredients to bring authentic flavors to your kitchen. Try our Angelica Ground today and bring a taste of the Middle East to your table.

Try it sprinkled over cooked Fava Beans!

Ingredients: Angelica Ground

• Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.
• Kosher: RCC
• Packaged in USA
• PET Bottle With Shaker Top