Cumin is a spice made from the seeds of the Cuminum cyminum plant. Many dishes use cumin, especially foods from its native Mediterranean and Southwest Asia regions. Cumin lends its distinctive flavor to chili, tamales, and Indian curries. Its flavor has been described as earthy, nutty, spicy, and warm.
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Cumin is a spice made from the seeds of the Cuminum cyminum plant. Many dishes use cumin, especially foods from its native Mediterranean and Southwest Asia regions. Cumin lends its distinctive flavor to chili, tamales, and Indian curries. Its flavor has been described as earthy, nutty, spicy, and warm.