Indulge in the rich and decadent flavor of Ziyad Halva with Chocolate! Made with premium ingredients, this 12.3oz treat will satisfy your sweet tooth while providing a boost of energy. Treat yourself to the perfect balance of sweet and nutty flavors in every bite. Elevate your snacking experience with Ziyad Halva with Chocolate.
Indulge in the rich and delicious Ziyad Halva with Pistachio! Made with high-quality ingredients, this 12.3oz treat is a delightful blend of sweet and nutty flavors. Perfect for satisfying your sweet cravings or as a luxurious dessert option. Experience the irresistible taste today!
Ziyad Shaker Harissa Spice Blend is a perfect blend of rich aromatic spices, perfect for making Harissa a Tunisian hot chili pepper paste. This authentic blend of spices provides original flavor to your Harissa. You can use Harissa to cook meat, poultry, and seafood or taste your food.
Helba Fenugreek (Trigonella foenum-graecum) is an herb similar to clover. The seeds taste like maple syrup and are used in foods and medicine. Fenugreek is native to the Mediterranean, Europe, and Asia. Fenugreek seems to slow sugar absorption in the stomach and stimulate insulin.
Helba (fenugreek, methi) is a highly fragrant Middle Eastern seed commonly used in Indian and North African dishes. Complex Seed: Its bitter and sweet taste makes it perfect for curries, spices blends, dry rubs, and tea blends.
The edible natural honeycomb contains naturally sweet and delicious honey. This bee honeycomb is perfect for healthy smoothies, tea, salads, or eating straight from the comb. Wildflower Honey: The honey in the honeycomb is made by bees from the nectar of flowers in the high altitudes of Turkey.
Samkeh Meshwi or Samak Harra, translated from Arabic, means spicy fish. This dish hails from Tripoli, Lebanon's northern port city, but is loved by everyone worldwide!. It features a must-have on the menu of every Lebanese restaurant.
Ziyad giardiniera is a way of life in Chicago. Mild or spicy, this pickled local topping is a medley of different chilies and chopped vegetables. It might be the most famous Italian beef. But it deliciously tops so many other dishes as well.
Batata Harra is an Arabic phrase that translates to spicy potatoes. The dish originates in Lebanon, where the potato dish is typically cooked with red bell peppers, coriander, and chili. This Ziyad Brand Batata Harra Spice Blend packs plenty of heat without compromising on those traditional flavors.
Ziyad's Premium Hummus with Tahini Sauce is made with chickpeas and tahini. It is certified gluten-free, vegetarian, and vegan. Ziyad Brand Premium Hummus is a creamy, chickpea-based dip famous throughout the Mediterranean and the Middle East. · Made with chickpeas and tahini. We use NO artificial flavors and NO trans-fats.
Ziyad Premium Musabaha is a traditional dip famous in the Levant region; much like hummus, the main difference is that Musabaha has whole chickpeas. Perfect for hummus lovers that want to try something new or add a textural component to their dip.
Jallab syrup is a treacly-sweet sauce made from dates, raisins, and rose water, which is then flavored with incense. The fragrant jallab syrup dates back hundreds of years –before sugar was widely available.
Jumbo Golden Raisins are made from a green seedless grape. They maintain their light color as they are placed in a dehydrator and treated with sulfur dioxide. Jumbo Golden Raisins are plump and soft with a hint of tartness. Jumbo Golden Raisins do not contain any added sugar.
Kataifi is a delicious dessert that, like baklava, is very popular among Greek, Turkish, and Middle Eastern nations. Golden, crispy, and amazingly moist! A fantastic dessert made with roughly chopped walnuts (and sometimes other nuts), scented with ground clove and cinnamon, wrapped into buttered crispy kataifi dough, and bathed in lemon-scented syrup.
